At Made's Kitchen, we provide well-balanced menu options to our clients and their guests by offering four-course menus packed with flavourful options.
- Mini puffs
- Empanadas (pies)
- Samosas
- Spring Rolls
- Sauced Snails
- Beef Satays Shrimps
- Satays
- Chicken Satays
- Turkey Mini Balls
- Mini Sausages
Bite-sized goat pepper soup with choice of fresh baked buns or flat gingerbread (Mild)
- Jollof Rice
- Fried Rice
- Ofada Rice
- Coconut Rice
- Carrot Rice
- Yam Porridge
- Mashed Beans
- Beans and Corn
- Poundo
- Amala
- Fufu
- Eko-Elewe
- Beef
- Fish (Crocker, Tilapia, or Whitening fish)
- Baked Salmon
- Chicken (Sauced chicken or Jerk Chicken)
- Roasted Chicken
- Assorted
- Fried Plantains
- Bread
- Moimoi in Leaves
- Ayamase Green
- Ofada Sauce
- Gizdodo
- Efo Riro Soup
- Egusi Soup
- Okra Soup
- Ogbono Soup
- Steamed Veggies (Broccoli, zucchini, mini carrots, cauliflower, runner peas)
- Cesar Salad
- Garden Salad
- Kale Salad
- Pasta Salad
- Frutini in cups
- Fried yam/plantain stripes with sauce and a side of fried mini sardines and head-on shrimp
- Mild spice bite-size goat meat (Asun)
- Beef Jerky (Suya)
- Amala On Spot:
- Nigeria’s most popular delicacy has found its way into many events of the 21st century. A delicacy that most Nigerians find hard to make at home due to the time-consuming process required. Great news! We have redefined this masterpiece item into something you can eat at any event! Amala is made fresh and served hot on the spot with these nutritious add-ons:
- Ewedu (Jute Leaves)
- Gbegiri (bean stew)
- Assorted Meat Basa fish stew
- Ponmo stew
- Nigeria’s most popular delicacy has found its way into many events of the 21st century. A delicacy that most Nigerians find hard to make at home due to the time-consuming process required. Great news! We have redefined this masterpiece item into something you can eat at any event! Amala is made fresh and served hot on the spot with these nutritious add-ons:
- Fresh pounded yam in leaves served on the spot with a side of Efo Riro or Egusi soup and fresh Croaker fish stew
Fresh-baked waffle with double chocolate ice cream and strawberry with chocolate crepe
Dietary Restrictions and Allergies codes
Gluten-free (GF)
Dairy-free (DF)
Nut-free (NF)
Vegetarian (VG)
Vegan (VE)
Shrimp
Not all our menus are gluten-free,
To avoid cross contamination, please kindly indicate your type of allergy and restrictions or call us if your allergy is severe